Home Breakfast Menu
* Gluten Free Meals Available * Member of the Coeliac Society Tas * Menus are subject to Change *
 img1
Ashmore's Big Breakfast: Eggs the way you like them with bacon, grilled herb tomatoes,our thick doorstopper toast and special relish.
(Extras: Sausages, Mushrooms, Tomatoes, Bacon)

Fried eggs sunny side up with roasted mushrooms on sourdough toast with house relish.

Creamy scrambled eggs on sourdough toast with Tasmanian cold smoked salmon and house relish.

Eggs Florentine: Poached eggs, baby spinach and hollandaise sauce on sourdough toast.

Bacon, cheese and tomato omelette with toast.

Doorstopper toast (2 slices) with your choice of: Marmalade, peanut butter, vegemite, honey or house jam.

Cinnamon French toast with berry compote.

Raisin toast (2 slices).

Hot Chocolate Croissant: A croissant stuffed with scrumptious melted chocolate!


Porridge with poached dried friuts and brown sugar syrup.

*(We have gluten free bread available. Please ask our staff)